SAMHANANA: AYURVEDIC AND MODERN CONCEPT
Ayurveda aims to maintain the health of healthy individual and to treat the disease of patient. Before application of medication for treating a patient, organised examination of patient is carried…
CONCEPT OF AAHAR VIDHI VIDHAN IN AYURVEDA AND MODERN SCIENCE
In Ayurveda, aahar intake has been given more importance under the heading of Aahar vidhi Vidhan, not only Ayurveda but also Puranas say about the importance of aahar. Most health…
CONCEPTUAL STUDY ON AHARA VIDHI VISHESH AYATANA IN AYURVEDA
Ayurveda defines health as complete balance state of Dosha, Agni, Dhatu, and Mala, as well as the balance between three fundamental states i.e physical, mental, and spiritual states. This definition…
A CONCEPTUAL STUDY OF UPDHATU IN AYURVEDA
Success of any science depends on its fundamental principles. Doshas, dhatus and malas are considered roots or functional biological units in the body. Updhatus are important physiological units and are…
A REVIEW ARTICLE ON PHYSIOLOGY OF INTERMITTENT FASTING
Fasting is a voluntarily not eating or drinking anything for varying period of time. Intermittent fasting is not a diet, it is pattern of eating. It is a way to…
ANTI-SARS-COV PROPERTY OF YASTHIMADHU CONSTITUENT AND ITS EMPIRICAL DOCUMENTATION FROM AYURVEDA TEXT
COVID-19 is notified as a public health crisis of international concern by the World Health Organization. Several clinical, genetic and epidemiological features of COVID-19 resemble SARS-CoV. There is need to…
A REVIEW ARTICLE ON UNDERSTANDING THE RELATIONSHIP BETWEEN
IMMUNITY AND DIET WITH RESPECT TO COVID-19
Infectious diseases are the leading cause of death in many of the countries of the world every year. From 2019 to tilldate, COVID-19 infection is the leading cause of death,…
A REVIEW ARTICLE ON ROLE OF YOGA PRACTICES ON MENTAL HEALTH
CONDITIONS
According to Ayurveda, the practice of Yoga, which was originated about 3000 years ago in India, is known verywell to connect the mind and body. As mentioned in ayurvedic texts,…
A REVIEW ARTICLE ON EATING HABITS AND GUT FLORA
ABSTRACTThehuman GI tract is enriched by multitude of microbial flora. The constituents include nearly 100 trillionbacteria along with various other viruses and fungi. The gut microflora plays a crucial role…
PHYSICO-CHEMICAL ANALYSIS OF MRIG-SHRING (DEER CALYX) BHASMA-AN APPROACH TO STANDARDIZATION OF CALCIUM PRODUCTS IN AYURVEDIC HEALTH MANAGEMENT
Ayurveda is having a large materia medica for the treatment of various diseases with different sources of raw materials. Mrig-shringa bhasma, an animal product, rich in calcium has been used…
- 1
- 2
- 3
- 4
- 5
- Go to the next page